Making Country Wines

Make delicious fruit wines in your own kitchen

4.60 (19 reviews)
Udemy
platform
English
language
Food & Beverage
category
Making Country Wines
128
students
1.5 hours
content
Dec 2018
last update
$44.99
regular price

What you will learn

Make your own wine from a variety of fruits and berries

Why take this course?

๐Ÿ‡ **Course Title:** Making Country Wines ๐Ÿš€ **Course Headline:** Make Delicious Fruit Wines in Your Own Kitchen! ๐ŸŽ‰ **Course Description:** Embark on a delightful journey into the art of winemaking from the comfort of your own home with our "Making Country Wines" course. **Alister Christie**, your seasoned instructor, will guide you through the simple and accessible process of transforming fresh fruit and berries into exquisite wines. ๐Ÿ‡โœจ **Why Join This Course?** - **Ease of Access:** You don't need a vineyard or a fancy setup. Making wine at home is simpler than you think! - **Minimal Equipment Required:** We'll help you make the most with what you already have and introduce you to affordable, essential gear for perfecting your craft. - **Versatility of Ingredients:** Explore a world of flavor by using an array of fruits and berriesโ€”from apples to blackberries and beyond! - **Focus on Blackberry Wine:** A favorite choice for its availability and exceptional taste. We'll demystify the process with our frozen blackberry hack or guide you through picking your own. ๐Ÿ“š **What You Will Learn:** - **Understanding the Basics:** Grape vs fruit wines, what equipment is necessary, and where to find them. - **The Winemaking Process:** From preparing your fruits to bottling your homemade wine, we'll cover every step in detail. - **Experimentation and Adaptation:** Learn how to adapt the basic process to suit different fruits, flavors, and even sweetness levels. - **Troubleshooting Common Issues:** We'll equip you with the knowledge to avoid common pitfalls and troubleshoot problems that may arise during fermentation. **Course Structure:** 1. **Introduction to Home Winemaking:** A brief history of winemaking and what to expect from the course. 2. **Equipment and Ingredients:** A guide to essential tools and where to source your raw materials, including our clever workarounds for specialized equipment. 3. **The Science Behind Fermentation:** An overview of how fermentation works and the factors that influence it. 4. **Step-by-Step Winemaking Process:** Detailed instructions on how to make wine from start to finish. - Fruit selection and preparation - Sanitizing and sterilization techniques - Fermentation process and monitoring - Racking and aging your wine - Bottling and labeling your creation 5. **Focus on Blackberry Wine:** Special attention to this popular choice, including recipes and tips for the best results. 6. **Flavor Variations and Experimentation:** How to tweak the basic recipe to create unique flavors and styles of wine. 7. **Bottling Your Masterpiece:** Final steps in presenting your homemade wine with pride. 8. **Storing and Enjoying Your Wine:** A guide to maturing your wine and savoring its full potential. **By the end of this course, you'll be equipped with the knowledge and confidence to start making your own country wines at home. So grab your notebook, maybe a glass of your favorite wine, and let's embark on this fermentation adventure together! ๐Ÿท๐Ÿ“š** Enroll now and toast to your newfound winemaking skills with a glass of your very own country wine!

Our review

๐Ÿ… **Course Overview** The course on winemaking has received a global rating of 4.60, with recent reviews providing a mix of positive and critical feedback. The majority of students found value in the course, appreciating its practical approach and the instructor's hands-on demonstration of techniques. However, some students felt disappointed by certain aspects of the course, which we will address below. **Pros:** - **Practical Approach:** The course is praised for its step-by-step demonstration of winemaking processes, which is more engaging than theoretical explanations alone. - **Expert Instruction:** Alister Christie is commended for his ability to explain techniques and strategies effectively, making the content accessible and understandable. - **Hands-On Learning:** Students appreciated seeing the actual process being performed, which helps in visualizing and understanding the winemaking steps. - **Engaging Content:** The course is considered enjoyable and a great introduction to home winemaking for those interested in the craft. **Cons:** - **Content Omission:** Some students were disappointed that the course did not include instructions on determining or calculating alcohol content, as stated initially. - **Video Length:** A significant issue raised was the length of the videos, with some finding the frequent short clips (one step per video) to be very frustrating and inefficient for learning. - **Information Depth:** The course is criticized for providing limited information about key components such as yeast, with students expressing a need for more detailed insights into different types of yeast and their effects on the wine's characteristics. - **Camera Focus:** Some found the camera focus to be distracting at times, potentially affecting the learning experience. - **Recipe Availability:** The absence of written recipes made it hard for some students to follow along and recreate the processes taught in the course. **Summary:** The winemaking course, while generally well-received, has areas that could be improved. Students who are patient with the course format and eager to learn through practical demonstration would likely find this course beneficial. However, those looking for a more comprehensive and less fragmented video experience, along with detailed explanations of key aspects like yeast types and their implications, might find this course lacking in certain respects. Overall, the course serves as a good starting point for home winemaking enthusiasts, but it may not satisfy advanced hobbyists or those seeking a more in-depth educational experience.

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1775958
udemy ID
7/1/2018
course created date
1/29/2020
course indexed date
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